I grew up in a coffee family, where the aroma of freshly roasted coffee was a constant part of daily life. From a young age, my father instilled in me a deep love for coffee cultivation. I remember how he patiently and diligently taught me the secrets of the field—from planting the shrubs to harvesting the beans at their peak of ripeness.
Over time, this love evolved into my vocation. I am fully dedicated to working on the coffee farm that my family has nurtured for generations. Every corner of the land holds memories, and each plant embodies the effort and dedication of those who came before us.
Now, with pride, I pass this legacy on to my children. I teach them to value the work on the land, to respect the natural cultivation process, and, above all, to savor the fruit of our labor: a cup of coffee that represents not only our work but also our history and roots.
Code
ZMW
Origin
Colombia
Variety
Castillo
Processing Method
Washed/Fermented
Region
Nariño