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    Origin: Colombia

    Grade: Excelso EP

    [Auction]

    Manuel Vasquez Finca La Perla

    Sierra Fermina

    USD$0

    Weight: 762.78 Lb
    USD/Lb: 17.90

    Subtotal (USD) $0
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    Origin: Colombia

    Grade: Excelso EP

    [Offerings]

    Manuela Diaz

    Sierra Fermina

    USD$0

    Weight: 0.55 Lb
    USD/Lb: 17.90
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Highest Bidder: Anonymous
HNZ/FHS Henry Agustin Rodriguez Moncayo

Colombia Land of Diversity - Lot Information

US$5.00/Lb

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Henry Rodriguez is a dedicated coffee grower who, alongside his wife Vanesa and their young son Saul, carries forward a cherished family tradition of coffee cultivation inherited from his grandparents. After completing his studies in Industrial Design, Henry chose to immerse himself in the world of coffee. He devoted himself to learning and experimenting with different coffee varieties, ultimately finding success with Castillo, Geisha, and Colombia. His efforts have garnered significant recognition in both departmental and national coffee competitions. Henry’s vision for the future is ambitious. He aims to produce exceptional quality coffee and establish his own cupping laboratory. His plans also include enhancing the processing and drying techniques and completing the construction of his new home, all while focusing on the cultivation of specialty coffees. Henry Rodriguez’s journey is a blend of honoring tradition and pursuing innovation. His commitment to excellence in coffee cultivation reflects a deep respect for his heritage and a forward-looking approach to the industry.Henry Rodriguez is a dedicated coffee grower who, alongside his wife Vanesa and their young son Saul, carries forward a cherished family tradition of coffee cultivation inherited from his grandparents. After completing his studies in Industrial Design, Henry chose to immerse himself in the world of coffee. He devoted himself to learning and experimenting with different coffee varieties, ultimately finding success with Castillo, Geisha, and Colombia. His efforts have garnered significant recognition in both departmental and national coffee competitions. Henry’s vision for the future is ambitious. He aims to produce exceptional quality coffee and establish his own cupping laboratory. His plans also include enhancing the processing and drying techniques and completing the construction of his new home, all while focusing on the cultivation of specialty coffees. Henry Rodriguez’s journey is a blend of honoring tradition and pursuing innovation. His commitment to excellence in coffee cultivation reflects a deep respect for his heritage and a forward-looking approach to the industry.
Boxes: 7
Variety: Gesha/Castillo/Colombia
Weight: 370.38
Process: Washed/Fermented
Region: Narino
Rank: HNZ/FHS
Cupping Notes: Floral (5), Fruity (5), Mandarin Orange (4), Passion Fruit (4), Peach (4), Jasmine (3), Mango (3), Papaya (3), Apricot (2), Brown Sugar (2), Chocolate (2), Grape (2), Honey (2), Melon (2), Raspberry (2), Rose (2), Stone Fruit (2), Strawberry (2), Sweet & Sugary (2), Winey (2), Agua con naranja y delicado, Aromatico a te verde, Astringent when cooling, Bergamot, Black chocolat, Black Tea, Cacao Nibs, Candied lemon, Candy, Caramel, Citrus, Coca cola, Complejo, Complex, Dark Chocolate, Dulce de miel, Elderflower, Elegant, Exotic aromatic, Fermented, Fresh Earth, Golden Raisin, Green Tea, Guava, Hibiscus, Honeydew, Jasmine Honeysuckle, Juicy, Longan, Lychee, Marcacuya, Mild, Orange Blossom, Pineapple, Plum, Process heavy, Red Grape, Roasted, Rosehip, Sweet, Tea Rose, Tropical Fruit, Uvas silvestres y flor de maracuya, Very full, Watermelon, Yellow caramel
Box Weight: 24 kg

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