Oops!

Something went wrong

favicon
  • Order Summary

    auction cart 0

    Your Order Is Empty

    Explore our products and add them to your order. Your selected items will appear here.

    cart item image

    Origin: Colombia

    Grade: Excelso EP

    [Auction]

    Manuel Vasquez Finca La Perla

    Sierra Fermina

    USD$0

    Weight: 762.78 Lb
    USD/Lb: 17.90

    Subtotal (USD) $0
    go to checkout

    Offer List Products 0

    Your Order Is Empty

    Explore our products and add them to your order. Your selected items will appear here.

    cart item image

    Origin: Colombia

    Grade: Excelso EP

    [Offerings]

    Manuela Diaz

    Sierra Fermina

    USD$0

    Weight: 0.55 Lb
    USD/Lb: 17.90
    Quantity

    Subtotal (USD) $0
    go to checkout

    grand total (USD) $0

Loading...

Refreshing the bid...

product
Highest Bidder: Anonymous
NPK Rodrigo German Tello Cordoba

Colombia Land of Diversity Old

US$5.00/Lb

x 0 Bids
Bid Paused

The live update mode has been suspended, please login to continue watching the live update.

I began my journey in coffee cultivation at a very young age. By the time I was 12 years old, I had left school after the third grade. My father and grandfather were both coffee growers. We used to trade coffee with two horses, collecting it from nearby villages such as Consacá and Yacuanquer. We would dry the coffee and sell it; that was our way of life. After my grandfather passed away, we inherited the coffee estate, and my father and I continued working it. I also worked as a coffee picker in other departments, where I learned more about coffee cultivation. I found great joy in it because coffee farming allowed me to grow a variety of crops alongside it, including food crops, fruit trees, yuca, arracacha, corn, and beans. I got married and had five children, although we tragically lost one, which was a profound sorrow for us. Today, I live with my wife and my grandson, who, along with my daughters and sons-in-law—all of whom are also coffee growers—help with the farm’s work. My vision for the future is to continue expanding my coffee cultivation with the support of coffee institutions. I plan to build a better solar dryer, improve the processing area, and purchase a pulper to ease the coffee production process for my entire family. Coffee cultivation is our livelihood, and these improvements will help us continue to thrive. This journey reflects not just a deep-rooted tradition but also a commitment to enhancing our practices and sustaining our way of life through coffee.
Boxes: 11
Variety: Castillo
Weight: 582.01
Process: Washed/Fermented
Region: Narino
Rank: NPK

We may use cookies or any other tracking technologies when you visit our website, including any other media form, mobile website, or mobile application related or connected to help customize the Site and improve your experience.
Read Policy